We purchase from over 130 local farmers and food producers year-round to bring you the best Iowa has to offer (Wisconsin, Minnesota, and Illinois, too) – even for the ingredients in our prepared foods!
You can find goods from the growers and local businesses you love right here at your Co-op, every day of the year.
Iowa producers featured at the Co-op
local products on the shelf at New Pi
MILLION DOLLARS in local products sold last year from the Co-op
producers within an hour's drive of New Pi
We define "local" producers as within the state of Iowa, or 250 straight-line miles of our stores.
New Pi stands apart from our competitors in the way we do business with local growers: we sign purchase contracts with our vegetable growers, providing a guaranteed price for their product, before seeds even go in the ground. Our purchase contracts offer our growers a degree of certainty in an otherwise unpredictable climate.
Featured Producer
Derek extends the local growing season through his use of hoophouses, allowing customers clamoring for local food to savor the season earlier and later.
Derek’s innovative methods continue to promote sustainability, collaboration, and cooperation.
We are proud of ALL our 130+ local providers. Learn more below!
“They have that old-fashioned flavor, the way turkeys used to taste. I think you’ll agree there isn’t a more tasty bird around!”
Owatonna, MN
Calvin Yoder of Echo Dell Farm has been raising whole, local, organic chickens for New Pi since 1988.
Kalona, IA
Aaron’s pigs have: “Plenty of room to run, root around, dig holes, and go outside, and they just don’t get sick – they’re overall healthy pigs.”
Washington, IA
Their Heluka® breed and method of farming focuses on keeping their hogs stress-free: raising them with compassion, plenty of access to spacious bedded areas and sunshine, vegetarian feed, and no antibiotics or hormones.
Le Mars, Iowa
“We keep [the turkeys] rotating onto fresh pasture. It’s a true free-range program, outdoors from early spring.”
Cannon Falls, MN
Thousand Hills sources beef from small Midwestern independent family farms that must meet the most stringent requirements around.
Cannon Falls, MN
Herb & Kathy set out to elevate humanely raised Iowa pork to a top-class Italian delicacy, and they’ve done just that.
Norwalk, IA
