Gray Toad Tallow

Type: Producer

Produces: Skincare

Location: Cedar Rapids, IA

Miles from Coop: 1

Locally Made and Sourced in Iowa

Made from organic tallow sourced from grass-fed cows in Eastern Iowa (or from the Co-op!), Gray Toad Tallow Balm is pure and natural nourishment for all skin types. 

How it Began

Five years ago, Sharon's son began to get red patches on his legs and she developed red, dry patches on her face. She wanted the most natural remedy without side effects that can come from lotions and creams, even organic ones. After researching, she found tallow balm and began making it from locally sourced animals.

"By the time we saw our doctor two weeks later I had to point out where the patches had been and then cleared up with the tallow balm. It has since been used by friends and family to soothe eczema, psoriasis, dry skin, saddle sores from cycling, calluses, sunburns, chapped lips and more!  "

morkens-gray toad tallow.jpg

What is Tallow Balm?

Tallow balm is a skincare product made from rendered animal fat. Gray Toad Tallow uses organic beef tallow, often sourced right from New Pi's Meat Department! Tallow's rich composition of vitamins A, D, E, and K offer unique nourishing properties for the skin, with a lipid profile that mimics our skin. 

How to Use

Gray Toad Tallow can be used like a traditional moisturizer. Apply a small amount to clean, dry skin and massage gently. It can also be used as a targeted treatment for dry patches, chapped lips, or as an overnight mask for intensified hydration. It is safe for use on face and body, and suitable for children. 


Gray Toad Tallow Products

Checkout these great products from Gray Toad Tallow


Other Local Producers

Be sure to check out these others great local producers!

O's Grill

O's Grill

From a humble hot dog cart to a food truck and now a brick-and-mortar restaurant, O’s Grill has been serving fresh, flavorful Mediterranean cuisine to Cedar Rapids for over 15 years.

Cedar Rapids, Iowa

Hedge Apple Kombucha

Hedge Apple Kombucha

Lindsey and Kyle operate their kombucha micro-brewery with sustainability and harmony with the land in mind. Using locally sourced medicinal plants, they aim to celebrate 1-2 ingredients in their recipes.

Fairfield, IA

Maestro Empanadas

Maestro Empanadas

When Christian Bejarano and Marta Hamity moved to Iowa from Argentina, they had trouble finding their favorite food: the empanada. They got cooking and quickly earned a cult following.

Coralville, IA

Organic Greens

Organic Greens

For James Nisly, growing organic vegetables is about fulfilling a vision of producing healthy food for a healthy community and building well balanced soil for sustainable food production.

Kalona, IA

Marmalade Sky

Marmalade Sky

I had a mission: to find a way to bake everyone’s favorite treats without sacrificing anything to taste or texture. Malak Nour is a local artisanal baker specializing in gluten-free baked treats.

Fairfield, IA

Cedar Witch Goods

Cedar Witch Goods

Katie's handmade soaps are made from scratch in small batches using high quality ingredients like aloe vera, cocoa butter, and mango butter.

Cedar Rapids, IA

Scream Frozen Desserts

Scream Frozen Desserts

When the pandemic had everyday life restricted, Kate Vigmostad began envisioning an ice cream brand to spark joy and humor while keeping a small carbon footprint with local ingredients.

Fairfield, IA

Kerns Homegrown

Kerns Homegrown

Our local source for non-GMO sweet corn! In 1999, at the age of 15, Blake Kerns rented two acres of abandoned crop land, borrowed a planter, and seeded sweet corn. Twenty years later he's still planting, picking, and delivering fresh picked homegrown produce.

Oelwein, IA