Buffalo Ridge Orchard
The best thing about being an apple farmer is that, unlike a ripe tomato, [an apple] doesn’t have to be picked right now. It can wait until tomorrow. It is a nice pace.”
Central City, IA
Type: Restaurant
Produces: Empanadas
Location: Coralville, IA
Miles from Coop: 1
When Christian Bejarano and Marta Hamity moved to Iowa from Argentina, they had trouble finding their favorite food: the empanada,
a turnover-style pastry stuffed with a variety of savory fillings that is then baked or fried.
They got cooking and brought empanadas to the Iowa City Farmer’s Market in 2011, quickly earning a cult following.
In 2015 they opened a storefront in Coralville – less than a block from the Coralville Co-op – and won third place in Top Chef Iowa City 2017!
Stop by our freezer case in Coralville and Iowa City for their delicious handmade empanadas, each closed with a unique fold to designate their filling.
Checkout these great products from Maestro Empanadas
Be sure to check out these others great local producers!
The best thing about being an apple farmer is that, unlike a ripe tomato, [an apple] doesn’t have to be picked right now. It can wait until tomorrow. It is a nice pace.”
Central City, IA
When Sharon and her young family were in need of a natural remedy for their eczema, her homemade tallow balm cleared their patches before they could even get into their doctor. Now Gray Toad Tallow is known for helping to heal psoriasis, dry skin, cycling saddle sores, calluses, sunburns, chapped lips, and more!
Cedar Rapids, IA
"By providing a loving and relaxing environment for our cows we are able to get remarkably consistent full-flavored raw milk."
Thorp, WI
People would say, ‘Show me what you can do,’ and I would make them a Cortado. The balance of it is great.
Iowa City, IA
Dave and Denise Conkling's greenhouse has herbs growing in it 365 days a year.
Grinnell, IA
I had a mission: to find a way to bake everyone’s favorite treats without sacrificing anything to taste or texture. Malak Nour is a local artisanal baker specializing in gluten-free baked treats.
Fairfield, IA
Tomie, owner and creator of Iowa Miso makes delicious miso with Iowa grown soy beans.
Cedar Falls, IA
"We strive for regeneration of the land and ecosystem, equity in food access for our community, and advocating for small farms growing local food!"
Iowa City, IA