Great River Maple
“We like our sap to stay extremely fresh – if the sap clouds over it affects the flavor, so we like to keep our sap clear as water,”
Garnavillo, IA
Jefferson County Ciderworks
Type: Cidery
Produces: Hard Cider
Location: Fairfield, IA
Miles from Coop: 60
Locally based in Fairfield, Iowa, Jefferson County Cider Works has been making waves in the hard cider industry as a flavorful and local Iowan producer.
Originally limited to just restaurants and bars (with the exception of their Fairfield taproom), Jefferson County Ciderworks now sells their hard ciders statewide (including your local New Pi).
Building on Variety and Authenticity
Jefferson County (or as they like to call themselves, Jeffco) Cider has a multitude of options that are ideal for any get together. Session ciders are primarily considered perfect after a long day in the sun. Featuring two prime flavors, including a zesty and bright citrus and tart and fruity berry, these are ideal for all day sipping.
Their core ciders include semi-sweet and semi-dry alternatives, making them the perfect pairing with appetizers and meals. These are sold year-round so you'll always be able to pick up a pack.
Alongside these flavors, Jeffco always looks to bring in seasonal notes to light up your taste buds in a flavorful, "never dull" way.
As Jessie Narducci, their head cider maker, told the Des Moines Register,
"We’re always coming up with new flavors using different fermenting methods, added natural flavorings, and aging techniques. If we land on something great, there’s nothing stopping us from throwing it into some cans and sharing it with everyone."
Jeffco Cider is made from 100% fresh-pressed whole apples grown on Jesse's family farm so you know that you're experiencing authenticity with every sip. Additionally gluten-free and made with no added sugars or artificial flavors, this is guaranteed to be a perfect local option for anyone.
Find Jeffco's regulars and seasonals at the Co-op and become a guaranteed Jeffco Cider fan!
Other Local Producers
Be sure to check out these others great local producers!
Paha Cider
After almost 20 years of homebrewing and 5 years making hard cider, Mark Westbrock decided to take his cidermaking to the next level by launching Paha Cider in Waverly, IA.
Waverly, IA
Sweet Season Farm
Husband and wife Ethan and Carly share a strong belief that Iowa needs more vegetable and organic farms. In 2021, they took matters into their own hands and founded Sweet Season Farm.
Calmar, Iowa
Beeler's Pure Pork
Their Heluka® breed and method of farming focuses on keeping their hogs stress-free: raising them with compassion, plenty of access to spacious bedded areas and sunshine, vegetarian feed, and no antibiotics or hormones.
Le Mars, Iowa
Echo Dell Farm
Calvin Yoder of Echo Dell Farm has been raising whole, local, organic chickens for New Pi since 1988.
Kalona, IA
Crystal Forestry Project
From cleaner to container, May’s focus is on keeping her product line as sustainable as possible.
Iowa City, IA
Trowel and Error Farm
Carly Andrews was inspired to start farming after attending The University of Vermont, and learning about the local foods movement. After seeing a panel of all women farmers in her undergrad, she decided to try it out for herself.
Iowa City, IA
Hedge Apple Kombucha
Lindsey and Kyle operate their kombucha micro-brewery with sustainability and harmony with the land in mind. Using locally sourced medicinal plants, they aim to celebrate 1-2 ingredients in their recipes.
Fairfield, IA