LIFE
Levi's Indigenous Fruit Enterprise is known for their aronia berries, which are native to Iowa, through sustainable farming practices that work with nature.
Keota, IA
Type: Producer
Produces: Coffee
Location: West Des Moines, Iowa
Miles from Coop: 121
When the pandemic hit in 2020, Christopher James lost his job, but found his calling. From his West Des Moines home, he began roasting coffee in small batches using a clean hot air roaster.
With no gas or emissions involved, he started by roasting just one pound per hour. Determined to keep things eco-friendly, he also made a choice that would become part of Coffalo Coffee’s identity: delivering orders by bike.
As Christopher puts it, “One less car on the road is a good thing.”
Today, Coffalo roasts 60 pounds of beans per hour. James still handles every delivery himself, and Des Moines residents can often see him cycling around town with his loyal co-pilot, Bugsy the pug, perched on the back of his bike. Wearing her signature doggy helmet and doggy goggles, Bugsy is a hit with customers wherever they go.
Before Bugsy, there was Sushi the original delivery dog. Blind and deaf, Sushi inspired the idea when James was looking for a way to get her out of the house.
“I give her credit for lifting the company to a certain point and then passing it off to me,” he says.
Coffalo doesn’t just serve great coffee, it’s also committed to doing good. Each month, James donates a pound of their “Roam Free Roast” to the Buffalo Field Campaign, a nonprofit that protects and herds wild buffalo in the Yellowstone region.
Coffalo has come a long way from a one-pound-per-hour roaster, but it’s still a one-man operation. Christopher James continues to roast, package, and deliver every bag himself, with Bugsy by his side. Coffalo has recently expanded into the Iowa City area, and you can now get their roasts at all three New Pioneer locations.
Checkout these great products from Coffalo Coffee
Be sure to check out these others great local producers!
Levi's Indigenous Fruit Enterprise is known for their aronia berries, which are native to Iowa, through sustainable farming practices that work with nature.
Keota, IA
Tomie, owner and creator of Iowa Miso makes delicious miso with Iowa grown soy beans.
Cedar Falls, IA
For James Nisly, growing organic vegetables is about fulfilling a vision of producing healthy food for a healthy community and building well balanced soil for sustainable food production.
Kalona, IA
Echo Valley Farms, just eight miles outside Iowa City, produces certified organic, non‑GMO eggs on their family‑run farm.
Iowa City, Iowa
Wende Fugate specializes in small-batch vegan soaps and skincare products free from sulfates, parabens, and preservatives.
Cedar Rapids, IA
Our local source for non-GMO sweet corn! In 1999, at the age of 15, Blake Kerns rented two acres of abandoned crop land, borrowed a planter, and seeded sweet corn. Twenty years later he's still planting, picking, and delivering fresh picked homegrown produce.
Oelwein, IA
Jenny Quiner is showing how a plot of land in her community can be transformed into an Urban Oasis.
Des Moines, IA
In 2020, Chris James turned to coffee roasting and never looked back. His flavorful brews and charming bike deliveries with his pug Bugsy have made his brand a local favorite.
West Des Moines, Iowa