Milton Creamery
The Musser family – Rufus, Jane, and sons Junior and head cheesemaker Galen – make artisanal cheese the old fashioned way, and source their added growth hormone-free milk from less than 30 miles away.
Milton, IA
Type: Producer
Produces: Kombucha
Location: Waterloo, IA
Miles from Coop: 53
In 2015, Andy & Alex started brewing kombucha and dreaming about a project that would see Verve bottles and draft lines in grocery stores, restaurants, and breweries across Iowa.
"We brewed in mason jars," they said while remembering their beginnings. "The kombucha was... not good. But we kept working at it."
In 2017, Andy and Alex submitted a proposal to start their brewery in a city-owned building in downtown Waterloo that had been vacant for a few years, and by 2018, their dreams were in motion.
"We moved up to five-gallon glass containers, started knocking out walls, and filling out paperwork. About a year and a half after our proposal was accented, we opened the doors of Verve Kombucha."
Checkout these great products from Verve Kombucha
Be sure to check out these others great local producers!
The Musser family – Rufus, Jane, and sons Junior and head cheesemaker Galen – make artisanal cheese the old fashioned way, and source their added growth hormone-free milk from less than 30 miles away.
Milton, IA
Echollective Farm feels more like a family than a business. Members of this collective garden and CSA make their decisions gathered around the kitchen table.
Mechanicsville, IA
“They have that old-fashioned flavor, the way turkeys used to taste. I think you’ll agree there isn’t a more tasty bird around!”
Owatonna, MN
Marvin and his son harvest each ear of corn by hand, cutting it from its stalk with a sharp serrated knife, so that delicate kernels won’t get bruised.
Iowa City, IA
This is the most flavorful popcorn we’ve tasted – and its hulls explode so they don’t get stuck in your teeth.
Shellsburg, IA
Hue Hill crafts farm grown vegetables into vibrant, live cultured, powerfully probiotic fermented foods.
Iowa City, IA
Ann and her husband Eric grew up on Iowa farms, and after nearly twenty years of farming themselves, they’re experienced problem-solvers.
Van Horne, IA
Andy manages over 4,000 flower cuttings in their two greenhouses and thirty acres of organic produce.
Atalissa, IA